¤¤°ê¹ª«^Ķ
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| ¦ÂI ~ | |
| ¿N»æ¡Gclay oven roll | ªo±ø¡Gfried bread stick |
| ÄCÀY¡Gsteamed bun | ³Î¥]¡Gsteamed sandwich |
| ¦×¥]¡Gpork bun | ªá±²¡Gsteamed bread roll |
| »Èµ·±²¡Gsilk- thread roll | ¶º¹Î¡Grice and vegetable roll |
| ³J»æ¡Gegg cake | ¨§¼ß¡Gsoybean milk |
| ¦Ì¼ß¡Grice & peanut milk | ÄШ§¼ß¡Gsalted soybean milk |
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| ¶ºÃþ ~ | |
| ¥Õ¶º¡Gplain rice | µ}¶º¡Grice congee |
| ªo¶º¡Gglutinous oil rice | Äz¦Ì¶º¡Gglutinous rice |
| º±¦×¶º¡Gbraised pork rice | ³Jª£¶º¡Gfried rice with egg |
| ¤KÄ_¶º¡Geight treasures rice | ¤°ÀAª£¶º¡Gmixed fried rice |
| ½¼¤¯ª£¶º¡Gfried rice with shrimp | ¦a¥Êµ°¡Gsweet potato congee |
| ¤p¦Ìµ°¡Gmillet congee | ºñ¨§µ°¡Gmung- bean congee |
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| Äѹ ~ | |
| ¶§¬KÄÑ¡Gplain noodles | ´öÄÑ¡Gnoodles in soup |
| ¤û¦×ÄÑ¡Gbeef noodles | ª£ÄÑ¡Gfried noodles |
| º^µæ¦×µ·ÄÑ¡Gpickled mustard root, pork noodles | ¤M«dÄÑ¡Gsliced noodles |
| ³ÂÂæÄÑ¡Gsesame paste noodles | Àn¦×ÄÑ¡Gduck noodles |
| ÃZ¦×ÄÑ¡Ggoose noodles | Åë³½ÄÑ¡Geel noodles |
| ®üÂAÄÑ¡Gseafood noodles | ¬µÂæÄÑ¡Gsoybean paste noodles |
| ±Æ°©ÄÑ¡Gspareribs noodles | À_¶»ÄÑ¡Gwonton noodles |
| ²D©ÕÄÑ¡Gcold noodles with sauce | ¤°ÀAª£ÄÑ¡Gfried noodles with chop suey |
| ¦Ì¯»¡Grice noodles | ª£¦Ì¯»¡Gfried rice noodles |
| ¥V¯»¡Gmung bean noodles | ÓI±ø¡Gflat noodles |
| Äѽu (²ÓÄÑ)¡Gthin noodles | ³H¥JÄѽu¡Goyster thin noodles |
| ªáªKÄÑ¡Gsquid noodles |
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| ´öÃþ ~ | |
| ³½¤Y´ö¡Gfish ball soup | °^¤Y´ö¡Gmeat ball soup |
| ³Jªá´ö¡Gegg & vegetable soup | µµµæ´ö¡Gpurple seaweed soup |
| À_¶»´ö¡Gwonton soup | µð¸Ä´ö¡Gclam soup |
| ³H¥J´ö¡Goyster soup | »Ä»¶´ö¡Ghot & sour soup |
| ¦×ü¡Gpork thick soup | ½Þ¸z´ö¡Gpork intestine soup |
| ½Þ¦å´ö¡Gpork blood soup | ½Þ¨x´ö¡Gpork liver soup |
| ®üÂA´ö¡Gseafood soup | ¨§»G´ö¡Gtofu (bean-curd) soup |
| ³ÂªoÂû´ö¡Gsesame chicken soup | ±Æ°©¶p´ö¡Gspareribs soup |
| º^µæ¦×µ·´ö¡GSzechuan cabbage & pork soup | ³Dü (´ö)¡Gsnake soup |
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| ²¢ÂI ~ | |
| ·R¥É¡Gvegetarian gelatin | ¿}¸¬Äª¡Gtomatoes on stick |
| ªÛ³Â²y¡Gglutinous rice sesame ball | ªø¹Ø®ç¡Glongevity peach |
| ³Âªá¡Ghemp flower | ÂùML¡Ghorse hooves |
| §ö¤¯¨§»G¡Galmond tofu | ¨§ªá¡Guncongealed tofu |
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| ÂI¤ß ~ | |
| ¤pÅ¢¥]¡Gsmall steamed bun | ¨§¨F¥]¡Gsmashed (red) bean bun |
| ¤ô»å¡Gboiled dumpling | »]»å¡Gsteamed dumpling |
| ¤ô´¹»å¡Gpyramid dumpling | ¦~¿|¡Gnew- year's hard rice cake |
| ¤¸®d¡Gfull- moon dumpling (glutinous rice ball) | ¤ë»æ¡Gmoon cake |
| ¯ù¸³J¡Gboiled egg in tea | ÄÐÀn³J¡Gsalted duck egg |
| ¥Ö³J¡Gpreserved egg (100-year egg) | »ñ±ù¶p¡Gpineapple cake |
| Áç¶K¡Gfried dumpling | ³H¥J·Î¡Goyster omelet |
| ªo¨§»G¡Goily tofu (bean- curd) | ¯ä¨§»G¡Gstinky tofu |
| ²¢¤£»¶¡Gtenpura | ½¼²y¡Gshrimp ball |
| ¬K±²¡Gspring roll | Âû±²¡Gchicken roll |
| ¸J¿|¡Gsalty rice pudding | µ©¥J¦Ì¿|¡Grice tube pudding |
| ¬õ¨§¿|¡Gred bean cake | ÅÚ½³¿|¡Gfried white radish cake |
| ºñ¨§¿|¡Gbean paste cake | ½Þ¦å¿|¡Gpork blood cake |
| ¨¡ÀY¿|¡Gtaro cake | Äz¦Ì¿|¡Gglutinous rice cake |
| ¦×¶ê¡GTaiwanese meatball (rice-meat dumpling) | ·íÂkÀn¡Gangelica duck |
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| ¥[¤u¹«~ ~ | |
| ¤û¦×°®¡Gdried beef | ¨§°®¡Gdried tofu |
| ¥Vµæ¡Gspiced cabbage | ¦×²ã¡Gfried pork crisps |
| ¦×ÃP¡Gcrushed dried pork | Äѵ¬¡Gflour gluten |
| ¨§Ã¤Âæ¡Gbroad bean paste | »¶´ÔÂæ¡Gchili sauce |
| ªwµæ¡Gpickled vegetables (pickles) | º^µæ¡Gpickled mustard root |
| »¸z¡Gpork sausage | ¨§»G¨Å¡Gpreserved bean-curd (bean-curd cheese) |
| Âæ¥Ê¡Gpickled cucumber | ÂæÁ¤¡Gsoy-preserved ginger |
| ÅÚ½³°®¡Gdried turnip | |
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